Every day until Friday May 25th on Rosie’s Facebook page: http://www.facebook.com/RosiesBakeryCafe you will have a chance to win a fun and fabulous “I had a Chocolate Orgasm last night from Rosie’s” Bumper Sticker! The bumper stickers will be mailed out to the winners. If you win a bumper sticker you can take a picture of […]
Introducing the New Cutie Pies!
We are introducing our new Cutie Pies….adorable 2 serving pies that you can share with someone or have for dessert yourself two nights in a row!! I personally bake all our fruit pies at the Chestnut Hill location and they are then shipped that day to the Inman Square and South Station locations as well. […]
Pears Marching in Wine!
I remember my father making pears stewed in red wine when he wanted a dessert that was both elegant and nonfat. When my friend Janet invited me to dinner she asked me to bring a dessert to serve after her fish stew entrée. For some reason, the pears popped into my mind as a perfect […]
QVC Host David Venerable Falls in Love with Judy, Again
During her appearance on “In the Kitchen with David” , David Venerable eyes Judy’s Rosenberg’s Lemon Coconut Butter Cream Cake lustfully and exclaims “the way to my heart is through my tummy”. “You and I worked together years ago,” David tells Judy, “and I fell in love with you on that day. And I think […]
Rosie’s Bakery Parisian Dessert Muse
Lee Orloff and I have been friends since we were 13 years old and have shared an interest in food over the years. Lee is a foodie extraordinaire and has lived in Paris since 1991. She eats out often and keeps a diary with both photos and descriptions of everything that she orders in all […]
Valentine’s Day is Rosie’s Birthday.
On the Valentine’s Day 1974, after I graduated from the Museum School, I decided to create some colorful heart-shaped sugar cookies so as to make a little extra money. These little edible artifacts were put up for sale in local galleries and boutiques where they would unexpectedly issue in a new career for me and […]
Breakfast in Jamaica
Being a dessert officianado does not in any way imply that I am not interested in all kinds of food. I am a proponent of a healthy all natural diet with, of course, the occasional inclusion of a sinful treat
Rosie’s in Jamaica…Yah Mon
I have just returned from Treasure Beach Jamaica, a magical community on the western part of the island that allows you to step in and experience the local culture and people. I brought my cookbook along in the hopes of sharing some of the recipes. I was told about Dawn, a local woman, who had […]
Bake a Cake for New Year’s Brunch
Although I do not always make it past midnight on New Year’s Eve, there is one thing that is certain. New Year’s brunch is something that I always do at my home in my pajamas. Although only one of my children still lives at home, the other two, who live near by ,would not miss […]
Chrismukkah – Baking for December Holidays!
Christmas and Chanukah are upon us. The year has gone so fast and I look forward to celebrating both holidays! If you are planning on doing some of your own baking, here are a couple of suggestions. Chanukah which starts on Tuesday celebrates the miracle of the oil that burned for eight days when the […]
