We spent years searching for what we thought was the best coffee and espresso. We knew we wanted a coffee that was rich and full-bodied and that is why we chose Kahve coffee roasters. The Kahvé master roaster is personally responsible for all of our coffees. He knows the harvest, the altitude, the growing conditions and, most of all, the quality of the beans. He studies beans from around the world and chooses only the finest for Kahvé, paying the highest prices to assure the best quality and a fair wage for the farmers. Unlike mass production roasters, he hand roasts his beans in small batches to ensure excellence and then hand finishes the beans allowing them to cool instead of quenching them with water. This not only allows for an undiluted, purer flavor profile, but yields a roast composed of 100% pure bean infused with their own natural oils. It is the best around.